Choc-Chip PPB Blondies

PREP: 5 Minutes

COOK: 30 Minutes

WAIT: 35 Minutes

DIET: Yes

DIFFICULTY: Very Easy

GLUTEN FREE: Yes

COST: Average VEGETARIAN: Yes

PPB in a bar.. yum!

Serves: 12!

Ingredients

1/2 cup PPB (125ml = 8 tbsp 2 eggs 3/4 cup (70g) oats 1/2 cup (120g) Greek yoghurt 1.5 cups (265g) apple puree 1 tsp baking soda Handful of chocolate chips

Directions

1. Add the above ingredients into a blender (except the choc chips) 2. Stir in the choc chips 3. Line a 8x8 baking pan with greaseproof paper and pour in the mixture 4. Bake for 25-30 minutes at 175 degrees C (until a tooth pick comes out clean)

Video

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