2 Ingredient PPB Pancakes (Gluten & Grain Free)

PREP: 5 Minutes

COOK: 5 Minutes

WAIT: 10 Minutes




COST: Economical VEGETARIAN: Yes

Gluten Free pancakes is what you need :)

Note: Use gluten free baking powder for this recipe to be gluten free.


1 large banana (mashed) 2 eggs Plus: 1/8 tsp gluten free baking powder (to make the pancakes extra fluffy) 2 tbsp PPB


1. Whisk the egg into the mashed banana using a fork. 2. Add the baking powder and PPB and mix again. 3. Heat a non stick pan and lightly spray with oil (use a medium-low heat). 4. Pour 2 tbsp of the mixture into the pan and cook until golden on the under side before flipping and cooking until golden on the other side! 5. Serve with a drizzle of PPB sauce (milk plus PPB powder!)



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About Us

Hale Naturals are committed to bringing you the highest quality natural ingredients, gluten free, sugar free, dairy free, palm oil free, vegan grocery products. PPB Powdered Peanut Butter is our flagship product which is so versatile as it is essentially a peanut flour which is packed full of protein. You can now eat peanut butter guilt free.

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